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My jeans are tight

Happy Boxing Day! The turkey was splendid. The little popup is relatively new here, so they think it’s voodoo. I always double check with a meat thermometer anyway.

It’s a big bird, so we thought it would take four hours. It took two and a half, so we had to hustle the side dishes along, but it all worked out. I still feel urpy from my excesses.

I’d very much consider roast beast instead of turkey, but beef has got so expensive and it often, after all that, isn’t very good. We at least know this (very expensive) bird from a (somewhat local) farm is going to be top notch every year.

What’d you have and how much is left?

December 26, 2022 — 7:08 pm
Comments: 10